{"id":38,"date":"2023-10-24T12:52:47","date_gmt":"2023-10-24T12:52:47","guid":{"rendered":"http:\/\/greggs-menu.net\/?p=38"},"modified":"2023-11-14T10:50:55","modified_gmt":"2023-11-14T10:50:55","slug":"hong-kong-house-menu-with-prices","status":"publish","type":"post","link":"https:\/\/greggs-menu.net\/hong-kong-house-menu-with-prices\/","title":{"rendered":"Hong Kong House Menu with Prices"},"content":{"rendered":"\n

Hong Kong House is a Chinese Restaurant and Takeaway in Retford, Nottinghamshire. They are open 6 days a week and offer a large variety of top quality Chinese cuisine to suit all tastes. They strive to provide a friendly and efficient service.<\/p>\n\n\n\n

Hong Kong House Retford Address<\/strong><\/h4>\n\n\n\n

55 Moorgate, Retford, DN22 6RN<\/p>\n\n\n\n

Hong Kong House Retford Opening Times<\/strong><\/h4>\n\n\n\n
Monday<\/td>5pm \u2013 10:00pm<\/td><\/tr>
Tuesday<\/td>Closed<\/td><\/tr>
Wednesday<\/td>5pm \u2013 10:00pm<\/td><\/tr>
Thursdays<\/td>5pm \u2013 10:00pm<\/td><\/tr>
Friday<\/td>5pm \u2013 10:00pm<\/td><\/tr>
Saturday<\/td>5pm \u2013 10:00pm<\/td><\/tr>
Sunday<\/td>5pm \u2013 10:00pm<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

How to Order<\/strong><\/h4>\n\n\n\n

You can order from Hong Kong House Retford over the phone or in person at the premises. You can also order online at their website.<\/p>\n\n\n\n

Hong Kong House phone number is 01777 711166<\/strong><\/p>\n\n\n\n

Hong Kong House Retford offer collection and delivery options, with a delivery fee of \u00a31.50 within a 2 mile radius. Please allow 45 minutes for delivery.<\/p>\n\n\n\n

You can order from Hong Kong House online at<\/strong> https:\/\/hongkonghouse.website<\/a><\/strong><\/p>\n\n\n\n

Hong Kong House is Cash Only<\/strong> on delivery unless ordering online. When ordering collection, Cash and Card is accepted on pickup.<\/p>\n\n\n\n

Hong Kong House Menu<\/strong><\/h4>\n\n\n\n
Salt & Pepper Munchy Box<\/th><\/th><\/tr><\/thead>
Salt & Pepper Spare Ribs, Salt & Pepper Chicken, Chicken Balls in Batter, Mini Spring Rolls, Salt & Pepper Chips, Curry Sauce OR Sweet & Sour Sauce, Egg Fried Rice OR Soft Noodles<\/td>\u00a314.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Soups<\/th><\/th><\/tr><\/thead>
Chicken & Sweetcorn Soup<\/td>\u00a33.90<\/td><\/tr>
Crab Meat & Sweetcorn Soup<\/td>\u00a33.90<\/td><\/tr>
Meat & Tomato Egg Flower Soup<\/td>\u00a33.90<\/td><\/tr>
Peking Hot & Sour Soup<\/td>\u00a33.90<\/td><\/tr>
Wan-Tun Soup<\/td>\u00a33.90<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Appetisers<\/th><\/th><\/tr><\/thead>
Crispy Aromatic Duck (1\/2)<\/td>\u00a317.00<\/td><\/tr>
Deep Fried Assorted Platter (Seaweed, Prawn Toast, Spring Rolls, Spare Ribs, Vegetable Samosa)<\/td>\u00a36.00<\/td><\/tr>
Baked King Prawns with Salt & Pepper<\/td>\u00a36.10<\/td><\/tr>
Baked King Prawns with O.K Sauce<\/td>\u00a36.10<\/td><\/tr>
Satay King Prawn on Skewers<\/td>\u00a36.10<\/td><\/tr>
Satay Chicken on Skewers<\/td>\u00a34.80<\/td><\/tr>
BBQ Spare Ribs (with BBQ Sauce or Honey Sauce)<\/td>\u00a36.10<\/td><\/tr>
Baked Spare Ribs with Salt & Pepper<\/td>\u00a36.10<\/td><\/tr>
Peking Capital Spare Ribs<\/td>\u00a36.10<\/td><\/tr>
Crispy Wun-Tun (with Sweet & Sour Sauce)<\/td>\u00a34.80<\/td><\/tr>
Deep Fried Crab Claws (with Sweet & Sour Sauce)<\/td>\u00a34.80<\/td><\/tr>
Sesame Prawn Toast<\/td>\u00a34.80<\/td><\/tr>
Oriental Style Fried Dumplings<\/td>\u00a34.80<\/td><\/tr>
Stir Fried Mussels in Black Bean Sauce<\/td>\u00a36.10<\/td><\/tr>
Stir Fried Mussels in Garlic Sauce<\/td>\u00a36.10<\/td><\/tr>
Pancake Roll Large (with Sweet & Sour Sauce)<\/td>\u00a33.20<\/td><\/tr>
Meat Mini Spring Rolls (with Sweet & Sour Sauce)<\/td>\u00a33.20<\/td><\/tr>
Salt & Pepper Chicken Starter<\/td>\u00a34.80<\/td><\/tr>
King Prawn Filo Pastry (with Sweet & Sour Sauce)<\/td>\u00a34.80<\/td><\/tr>
Mince Chicken & Lettuce Wraps<\/td>\u00a36.10<\/td><\/tr>
Prawn Crackers<\/td>\u00a32.20<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Vegetarian Appetisers<\/th><\/th><\/tr><\/thead>
Baked Baby Sweetcorn with Salt & Pepper<\/td>\u00a34.80<\/td><\/tr>
Fried Vegetable Samosas (with Sweet & Sour Sauce)<\/td>\u00a33.20<\/td><\/tr>
Deep Fried Crispy Green Seaweed<\/td>\u00a34.80<\/td><\/tr>
Deep Fried Assorted Vegetables (with Sweet & Sour Sauce)<\/td>\u00a34.80<\/td><\/tr>
Vegetable Mini Spring Rolls (with Sweet & Sour Sauce)<\/td>\u00a33.20<\/td><\/tr>
Diced Vegetables & Lettuce Wraps<\/td>\u00a34.80<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Vegetarian Dishes<\/th><\/th><\/tr><\/thead>
Szechuan Mixed Vegetables<\/td>\u00a35.50<\/td><\/tr>
Lo Hon Chai-Monks Vegetables (Strow Mushrooms, Bean Curd, Bamboo Shoot, Fungus, etc)<\/td>\u00a35.80<\/td><\/tr>
Stir Fried Mixed Vegetables in Satay Sauce<\/td>\u00a35.50<\/td><\/tr>
Stir Fried Mixed Vegetables in Oyster Sauce<\/td>\u00a35.50<\/td><\/tr>
Mixed Vegetables in Black Bean Sauce<\/td>\u00a35.50<\/td><\/tr>
Mixed Vegetables & Cashew Nuts<\/td>\u00a35.50<\/td><\/tr>
Baked Baby Sweetcorn in Peking Sauce<\/td>\u00a35.50<\/td><\/tr>
Sweet & Sour Mixed Vegetables<\/td>\u00a35.50<\/td><\/tr>
Stir Fried Chinese Greens in Gralic Sauce<\/td>\u00a35.50<\/td><\/tr>
Baked Beancurd in Salt & Pepper<\/td>\u00a35.50<\/td><\/tr>
Baked Beancurd in Szechuan Sauce<\/td>\u00a35.50<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Special Chinese Cuisine<\/th><\/th><\/tr><\/thead>
Fillet Steak Cantonese Style<\/td>\u00a313.50<\/td><\/tr>
Stir Fried Chicken Cantonese Style<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef Cantonese Style<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken Szechuan Style<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef Szechuan Style<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Char-Sui Pork Szechuan Style<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken Ginger & Spring Onions<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef Ginger & Spring Onions<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken Kung-Po Style<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef Kung-Po Style<\/td>\u00a36.00<\/td><\/tr>
Crispy Shredded Chicken in Peking Sauce<\/td>\u00a36.00<\/td><\/tr>
Crispy Shredded Beef in Peking Sauce<\/td>\u00a36.00<\/td><\/tr>
Paper Wrapped Soya Chicken<\/td>\u00a36.00<\/td><\/tr>
Baked Chicken in Lemon Honey Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken & Char-Siu (with Beansprouts)<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken in Oyster Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef in Oyster Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken in Satay Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef in Satay Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Char-Sui in Satay Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken in Black Bean Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef in Black Bean Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Char-Sui in Black Bean Sauce<\/td>\u00a36.00<\/td><\/tr>
Baked Chicken Salt & Pepper<\/td>\u00a36.00<\/td><\/tr>
Crunchy Beef Salt & Pepper<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken (with Babycorn & Straw Mushrooms)<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef (with Babycorn & Straw Mushrooms)<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken & Tomato<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef & Tomato<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken & Cashew Nuts<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef & Cashew Nuts<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Char-Sui & Cashew Nuts<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken & Bamboo Shoots (with Water Chestnuts)<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef & Bamboo Shoots (with Water Chestnuts)<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Chicken & Pineapple<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef & Pineapple<\/td>\u00a36.00<\/td><\/tr>
Special in Szechuan Style<\/td>\u00a36.80<\/td><\/tr>
Special in Satay Sauce<\/td>\u00a36.80<\/td><\/tr>
Special in Black Bean Sauce<\/td>\u00a36.80<\/td><\/tr>
Special Kung-Po Style<\/td>\u00a36.80<\/td><\/tr>
Stir Fried Chicken in Black Pepper Sauce<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef in Black Pepper Sauce<\/td>\u00a36.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Seafood Dishes<\/th><\/th><\/tr><\/thead>
Mixed Seafood in Birds Nest<\/td>\u00a39.00<\/td><\/tr>
King Prawns Cantonese Style<\/td>\u00a36.80<\/td><\/tr>
King Prawns Szechuan Style <\/td>\u00a36.80<\/td><\/tr>
King Prawns with Ginger & Spring Onions<\/td>\u00a36.80<\/td><\/tr>
King Prawns in Kung-Po Style<\/td>\u00a36.80<\/td><\/tr>
King Prawns in Satay Sauce<\/td>\u00a36.80<\/td><\/tr>
Stir Fried King Prawns in Oyster Sauce<\/td>\u00a36.80<\/td><\/tr>
Stir Fried King Prawns (with Babycorn & Straw Mushrooms)<\/td>\u00a36.80<\/td><\/tr>
Stir Fried King Prawns & Cashew Nuts<\/td>\u00a36.80<\/td><\/tr>
Stir Fried King Prawns & Bamboo Shoots (with Water Chestnuts)<\/td>\u00a36.80<\/td><\/tr>
Stir Fried King Prawns & Pineapple<\/td>\u00a36.80<\/td><\/tr>
Stir Fried King Prawns in Black Bean Sauce<\/td>\u00a36.80<\/td><\/tr>
Baked King Prawns with Salt & Pepper<\/td>\u00a36.80<\/td><\/tr>
Stir Fried Squid with Ginger & Spring Onions<\/td>\u00a37.30<\/td><\/tr>
Stir Fried Squid in Black Bean Sauce<\/td>\u00a37.30<\/td><\/tr>
Deep Fried Squid (with Sweet & Sour Sauce)<\/td>\u00a37.30<\/td><\/tr>
Stir Fried Scallops (with Babycorn & Straw Mushrooms)<\/td>\u00a37.30<\/td><\/tr>
Stir Fried Scallops in Garlic Sauce<\/td>\u00a37.30<\/td><\/tr>
Baked Fish with Salt & Pepper<\/td>\u00a36.80<\/td><\/tr>
Baked Fish in Peking Sauce<\/td>\u00a36.80<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Duckling Dishes<\/th><\/th><\/tr><\/thead>
Baked Roast Duck Cantonese Style<\/td>\u00a37.30<\/td><\/tr>
Baked Duck with Fresh Orange<\/td>\u00a37.30<\/td><\/tr>
Roast Duck with Pineapple<\/td>\u00a37.30<\/td><\/tr>
Roast Duck with Plum Sauce<\/td>\u00a37.30<\/td><\/tr>
Roast Duck in Peking Sauce<\/td>\u00a37.30<\/td><\/tr>
Roast Duck in Thai Style<\/td>\u00a37.30<\/td><\/tr>
Roast Duck in Black Bean Sauce<\/td>\u00a37.30<\/td><\/tr>
Roast Duck in Szechuan Style<\/td>\u00a37.30<\/td><\/tr>
Roast Duck in Oyster Sauce<\/td>\u00a37.30<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Sweet & Sour Dishes<\/th><\/th><\/tr><\/thead>
Sweet & Sour King Prawns (Hong Kong Style or Balls in Batter)<\/td>\u00a36.80<\/td><\/tr>
Sweet & Sour Special Mixed Meat (Hong Kong Style or Balls in Batter)<\/td>\u00a36.80<\/td><\/tr>
Sweet & Sour Chicken Balls in Batter<\/td>\u00a36.00<\/td><\/tr>
Sweet & Sour Chicken Hong Kong Style<\/td>\u00a36.00<\/td><\/tr>
Sweet & Sour Pork (Hong Kong Style or Balls in Batter)<\/td>\u00a36.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Mixed Vegetable & Mushroom Dishes<\/th><\/th><\/tr><\/thead>
King Prawns & Mixed Vegetables<\/td>\u00a36.80<\/td><\/tr>
Special Mixed Meat & Mixed Vegetables<\/td>\u00a36.00<\/td><\/tr>
Chicken & Mixed Vegetables<\/td>\u00a36.00<\/td><\/tr>
Beef & Mixed Vegetables<\/td>\u00a36.00<\/td><\/tr>
Shrimps & Mixed Vegetables<\/td>\u00a36.00<\/td><\/tr>
Char-Siu Pork & Mixed Vegetables<\/td>\u00a36.00<\/td><\/tr>
Stir Fried King Pawn & Mushrooms<\/td>\u00a36.80<\/td><\/tr>
Special Mixed Meat & Mushrooms<\/td>\u00a36.80<\/td><\/tr>
Stir Fried Chicken & Mushrooms<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Beef & Mushrooms<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Shrimps & Mushrooms<\/td>\u00a36.00<\/td><\/tr>
Stir Fried Char-Siu Pork & Mushrooms<\/td>\u00a36.00<\/td><\/tr>
Sliced Duck & Mushrooms<\/td>\u00a37.30<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Foo-Young Dishes<\/th><\/th><\/tr><\/thead>
King Prawn Foo-Young<\/td>\u00a36.80<\/td><\/tr>
Special Foo-Young<\/td>\u00a36.80<\/td><\/tr>
Chicken Foo-Young<\/td>\u00a36.00<\/td><\/tr>
Shrimp Foo-Young<\/td>\u00a36.00<\/td><\/tr>
Char-Sui Pork Foo-Young<\/td>\u00a36.00<\/td><\/tr>
Mushrooms Foo-Young<\/td>\u00a35.50<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Curried Dishes<\/th><\/th><\/tr><\/thead>
Curried King Prawns<\/td>\u00a36.80<\/td><\/tr>
Special Curried Mixed Meat<\/td>\u00a36.80<\/td><\/tr>
Curried Chicken<\/td>\u00a36.00<\/td><\/tr>
Curried Beef<\/td>\u00a36.00<\/td><\/tr>
Curried Shrimp<\/td>\u00a36.00<\/td><\/tr>
Curried Char-Sui Pork<\/td>\u00a36.00<\/td><\/tr>
Curried Mixed Vegetables<\/td>\u00a35.50<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Fried Rice & Chow Meins<\/th><\/th><\/tr><\/thead>
King Prawn Fried Rice<\/td>\u00a36.80<\/td><\/tr>
House Special Fried Rice in Sauce<\/td>\u00a36.80<\/td><\/tr>
Yung Chow Fried Rice<\/td>\u00a36.00<\/td><\/tr>
Chicken Fried Rice<\/td>\u00a36.00<\/td><\/tr>
Char-Siu Pork Fried Rice<\/td>\u00a36.00<\/td><\/tr>
Beef Fried Rice<\/td>\u00a36.00<\/td><\/tr>
Shrimp Fried Rice<\/td>\u00a36.00<\/td><\/tr>
Singapore Fried Rice<\/td>\u00a36.80<\/td><\/tr>
King Prawn Chow Mein<\/td>\u00a36.80<\/td><\/tr>
House Special Chow Mein<\/td>\u00a36.80<\/td><\/tr>
Chicken Chow Mein<\/td>\u00a36.00<\/td><\/tr>
Char-Siu Pork Chow Mein<\/td>\u00a36.00<\/td><\/tr>
Beef Chow Mein<\/td>\u00a36.00<\/td><\/tr>
Shrimp Chow Mein<\/td>\u00a36.00<\/td><\/tr>
Mixed Vegetables Chow Mein<\/td>\u00a35.80<\/td><\/tr>
Mushroom Chow Mein<\/td>\u00a35.80<\/td><\/tr>
Singapore Chow Mein<\/td>\u00a36.80<\/td><\/tr>
Singapore Vermicelli<\/td>\u00a36.80<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Extra Portions<\/th><\/th><\/tr><\/thead>
Stir Fried Mixed Vegetables<\/td>\u00a34.20<\/td><\/tr>
Stir Fried Mushrooms<\/td>\u00a33.20<\/td><\/tr>
Bamboo Shoots & Water Chestnuts<\/td>\u00a33.20<\/td><\/tr>
Stir Fried Onions<\/td>\u00a33.20<\/td><\/tr>
Stir Fried Beansprouts<\/td>\u00a33.20<\/td><\/tr>
Fried Onion Rings<\/td>\u00a33.50<\/td><\/tr>
Plain Chow Mein<\/td>\u00a33.50<\/td><\/tr>
Egg Fried Rice<\/td>\u00a32.80<\/td><\/tr>
Boiled Rice<\/td>\u00a32.20<\/td><\/tr>
Portion of Chips<\/td>\u00a32.20<\/td><\/tr>
Salt & Pepper Chips<\/td>\u00a33.20<\/td><\/tr>
Curry Sauce<\/td>\u00a32.20<\/td><\/tr>
Sweet & Sour Sauce<\/td>\u00a32.20<\/td><\/tr>
Gravy Sauce<\/td>\u00a32.20<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
English Dishes (Served with Chips & Peas)<\/th><\/th><\/tr><\/thead>
Cream of Tomato Soup<\/td>\u00a33.90<\/td><\/tr>
Cream of Mixed Vegetables Soup<\/td>\u00a33.90<\/td><\/tr>
Prawn Cocktail<\/td>\u00a34.20<\/td><\/tr>
Grilled Fillet Steak (24 Hours Notice)<\/td>\u00a315.00<\/td><\/tr>
Grilled Sirlion Steak (24 Hours Notice)<\/td>\u00a315.00<\/td><\/tr>
Roast Chicken Breast (with Gravy)<\/td>\u00a37.30<\/td><\/tr>
Deep Fried King Prawn in Batter<\/td>\u00a38.20<\/td><\/tr>
Chicken Omelette<\/td>\u00a37.30<\/td><\/tr>
Shrimp Omelette<\/td>\u00a37.30<\/td><\/tr>
Mushroom Omelette<\/td>\u00a37.30<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Hong Kong House Recommended Dishes<\/th><\/th><\/tr><\/thead>
Steamed Halibut (with Fresh Ginger & Spring Onion)<\/td>\u00a312.50<\/td><\/tr>
Pan Fried Halibut (with Black Bean Sauce)<\/td>\u00a312.50<\/td><\/tr>
Steamed King Prawns in Garlic<\/td>\u00a312.50<\/td><\/tr>
Stir Fried King Prawns & Scallops<\/td>\u00a312.50<\/td><\/tr>
Wandering Dragon (Chicken, King Prawn, Vegetables in Black Bean Sauce)<\/td>\u00a37.50<\/td><\/tr>
Mixed Meat & Broccoli in Oyster Sauce<\/td>\u00a37.50<\/td><\/tr>
Baked Loin of Pork Salt & Pepper<\/td>\u00a37.50<\/td><\/tr>
Sizzling Loin of Pork (with Ginger & Spring Onion)<\/td>\u00a37.50<\/td><\/tr>
Eight Treasure Aromatic Duck (Selection of Chinese Vegetables and Seafood cooked over 1\/4 Aromatic Duck)<\/td>\u00a313.00<\/td><\/tr>
Mixed Meat in Garlic & Chilli<\/td>\u00a37.50<\/td><\/tr>
Beef in Garlic & Chilli<\/td>\u00a37.30<\/td><\/tr>
Ma Po To Fu (Bean Curd & Finely Chopped Beef Cooked with Hot & Spicy Sauce)<\/td>\u00a37.50<\/td><\/tr>
Thai Green Curry (Chicken or Beef)<\/td>\u00a39.80<\/td><\/tr>
Thai Red Curry (Chicken or Beef)<\/td>\u00a39.80<\/td><\/tr>
Thair Style Sweet Chilli King Prawns<\/td>\u00a37.50<\/td><\/tr>
Thai Style Sweet Chilli Chicken<\/td>\u00a37.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Special Set Menu<\/h4>\n\n\n\n
Set A For 2 Persons<\/th><\/th><\/tr><\/thead>
Choice of Any Soup, Deep Fried Assorted Platter, Beef in Black Bean Sauce, Sweet & Sour Chicken, Char-Sui Pork Satay, Egg Fried Rice<\/td>\u00a330.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Set B For 2 Persons<\/th><\/th><\/tr><\/thead>
Crispy Aromatic Duck, Char-Sui Black Bean Sauce, Crispy Beef Peking Style, Chicken & Cashew Nuts, Egg Fried Rice<\/td>\u00a330.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Set C For 3 Persons<\/th><\/th><\/tr><\/thead>
Choice of Any Soup, Deep Fried Assorted Platter, Roast Duck Cantonese Style, Beef in Szechuan Style, Sliced Chicken in Oyster Sauce, Sweet & Sour King Prawns, Egg Fried Rice<\/td>\u00a345.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
Banquet For 4 Persons<\/th><\/th><\/tr><\/thead>
Deep Fried Assorted Platter, Crispy Aromatic Duck, Crispy Beef in Peking Sauce, King Prawns with Ginger & Spring Onions, Sliced Chicken with Seasonal Vegetables, Baked Chicken Salt & Pepper, Sweet & Sour Pork, Yung Chow Fried Rice<\/td>\u00a368.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Hong Kong House Retford Allegry Information<\/strong><\/p>\n\n\n\n

Most of Hong Kong Houses Dishes contain Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame Seeds, Soya, Sulphur Dioxide, which some people may have a reaction to. Please inform staff at Hong Kong House before ordering if you suffer from any food allergies. They will do their best to advise you.<\/p>\n\n\n\n

Disclaimer<\/h4>\n\n\n\n

At greggs-menu.net<\/a>, our mission is to deliver the most precise information to our valued readers. While we have undertaken extensive research on Hong Kong House\u2019s menu and prices, we cannot guarantee absolute accuracy. For the latest updates, we strongly recommend contacting Hong Kong House Retford directly.<\/p>\n\n\n\n

We want to emphasise that we are an entirely independent entity and maintain no affiliation with Hong Kong House Retford. Our research is conducted with the utmost transparency and honesty. We hold our readers\u2019 trust in high regard and are steadfast in our commitment to providing trustworthy and reliable information.<\/p>\n","protected":false},"excerpt":{"rendered":"

Hong Kong House is a Chinese Restaurant and Takeaway in Retford, Nottinghamshire. They are open 6 days a week and offer a large variety of top quality Chinese cuisine to suit all tastes. They strive to provide a friendly and efficient service. Hong Kong House Retford Address 55 Moorgate, Retford, DN22 6RN Hong Kong House […]<\/p>\n","protected":false},"author":1,"featured_media":39,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"yoast_head":"\nHong Kong House Menu with Prices - Retford Chinese Takeaways<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/greggs-menu.net\/hong-kong-house-menu-with-prices\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hong Kong House Menu with Prices - Retford Chinese Takeaways\" \/>\n<meta property=\"og:description\" content=\"Hong Kong House is a Chinese Restaurant and Takeaway in Retford, Nottinghamshire. They are open 6 days a week and offer a large variety of top quality Chinese cuisine to suit all tastes. They strive to provide a friendly and efficient service. 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